Adventurers had a super afternoon making Yorkshire puddings with Millie’s dad, Mr Calder, a chef at the Resolution Hotel.
We invited the whole school to try savoury and sweet Yorkshire puddings with oregano and toffee sauce. They were delicious!
What a fantastic time we had at the Captain Cook Museum, at Stewart Park!
We learned a lot more about Captain Cook, through interactive displays, art and crafts, dressing up and writing with quills.
Ask us what it was like sailing on the HMS Endeavour with Captain Cook.
Year 1 and 2 took part in multi skills at Caedmon College.
We had a wonderful time trying all the activities set up by the sports leaders.